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@KOGIBBQ ON TWITTER Recent Comments
- Eric Shin on Grilled Cheasy Weazy
- cynicalifornian on Grilled Cheasy Weazy
- Snowy on Grilled Cheasy Weazy
- Sean on Grilled Cheasy Weazy
- Best SUV Gas Mileage 2010 on NUTRITIONAL INFORMATION — and this appLies to Chego, too
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Contact
International Business Inquiries: IntL@kogibbq.com
Press and Media: Press@kogibbq.com
Catering: Catering@kogibbq.com, http://kogibbq.com/private-events/catering-request-form/
Event Requests: http://kogibbq.com/private-events/event-participation/
Business Inquiries: Business@kogibbq.com
Questions/Concerns/Comments: Info@kogibbq.com
Info Line: (323) 315-0256
Fax Number: (323) 345-5880
Here’s a good look at one good-looking team:
Director of Operations: Eddie Gonzalez
Verde Lunch Manager: Moises Alvizures
Roja Lunch Manager: Eric Shin
Naranja Lunch Manager: Jae Choi
Rosita Lunch Manager: Santos Palma
Verde Manager: Josue Marroquin
Roja Manager: Herlindo Alecio
Naranja Manager: Francisco
Rosita Manager: Jose Granados
Director of Business Development and Marketing: Natasha Phan
Creative Director: Alice Shin
Photographer/Creative Assistant: Eric Shin
Director of Catering: YoungHo Yoo
Catering Managers: Luisana Valdez
Catering Assistant: Jeny Martinez
Co-Founder: Caroline Shin
Co-Founder: Mark Manguera
Director of Finance: Eddie Gonzales
The Cook: Papi
The Man in the OC: Big E