Blog

Category Archives: Blog

  • For You Health Lovers Out There

    We have a new salad as one of our specials tonight. This time around we’re mixing up our salad with Asian Pears and drizzling it with our own Honey-Sesame dressing. Simple and clean, perfect … > Read More

  • Silverlake Tofu Salad Special

    This one was made just for you cats at Silverlake. We mix up your basic salad with some firm tofu and our very own vinaigrette and top it off with crispy rice cakes. This is a deceptively simple … > Read More

  • Korean Polenta with Mung Beans

    Typically, Koreans use mung beans to create a sort of a round pancake called bindeh dduk. In the spirit of culinary fusion, Roy decided to use more water in the batter to emulate the texture of … > Read More

  • Black Pork Belly Sandwich with Satsuma Mandarin Special

    Those of you who are fans of Korean pork belly would get a kick out of this. We use thick cuts of Berkshire Pork Belly, Oyster Mushrooms, Pickled Green Onions, Fresh Satsuma Mandarins, and our own … > Read More

  • Kogi’s Spicy Pork Hot Dog Special’s a Hit!

    Friday night, while hanging out by Green Door, one of the “dirty dog” hot dog carts caught Chef Roy’s attention. Inspired by the bacon wrapped hot dogs, he created a special dog … > Read More

  • Kogi BBQ

    Kogi's Spicy Pork Hot Dog Special's a Hit!

    Friday night, while hanging out by Green Door, one of the “dirty dog” hot dog carts caught Chef Roy’s attention. Inspired by the bacon wrapped hot dogs, he created a special dog … > Read More

  • Kogi BBQ

    Last Night's Special

    Sorry for the late post.  Roy came up with this one on the fly.  Our special last night was a Chicken Quesadilla w/ Sesame Leaf and Pomegranate.  Hopefully this will be back on the Specials so … > Read More

  • Last Night’s Special

    Sorry for the late post.  Roy came up with this one on the fly.  Our special last night was a Chicken Quesadilla w/ Sesame Leaf and Pomegranate.  Hopefully this will be back on the Specials so … > Read More

  • Vegan Sesame Taco w/ Asian Pear and Pomegranate

    One of the tastiest bites yet. For those who wanted a 100% hardcore vegan dish, we made this one for you. The tortilla has been replaced with a sesame leaf and inside we have our own lettuce, cabbage, … > Read More

  • Kogi BBQ

    New Special for UCLA Folk

    Tonight, Chef Roy has something really special cooked up for you guys. We have a Pork Belly Kimchi Fried Rice Cake w/ Egg-Shiso salad. Who says you can’t have gourmet food at street food prices? … > Read More