CCTV – Chicken, Chicharron, Heirloom Tomato, and Salsa Verde all wrapped up in a nice Flour Tortilla pillow – $7

Exhibit D – The fourth installment of Chef’s burger series. 1/2 pound Grass Fed Beef Patty, Pineapple-Garlic-Onions Caramelized in a Maker’s Mark Whiskey Flambe, Chef’s special Mayo, Thai Basil, and a dash of Srirarcha Sauce. -$9


0 Responses to CCTV

  1. Sleepyhead says:

    D marks the spot!

  2. bubbles says:

    I really miss that Short rib chilaquiles. best Kogi special I ever tried, maybe you can get that for me for christmas?

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