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KoGi SpeciaL: Ham and Cheese Kimchi MeLt on Sourdough

…now with 50% MORE BOLIVIA!

Why?  Cuz when it comes to winter in LA, there’s nothing like ooey gooey cheese, buttered kimchi, pink ham and toasted sourdough to get you through it.  $5!

Love and tacos,
Aliiiiiiiiiiiiiiiiiiiiiiiiiiice

0 Responses to KoGi SpeciaL: Ham and Cheese Kimchi MeLt on Sourdough

  1. Ray says:

    First timer, well I tried to try Kogi a few times but alway missed out. This looks really really good, and I hoping to try tonite in Gardena!

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