Monthly Archives: May 2009

Spam Kimchi Slider

By eric | Published: May 19, 2009
The American GI’s were the first ones to introduce Spam to Korea. Since then, it’s become ingrained into Korean culture and now you see it used in numerous ways from a breakfast meat to a condiment in fried rice. So of course, it’s natural for us to marry both kimchi and spam into this one [...]
Posted in Blog, Specials | 8 Comments

Kogi Burger w/ Salted Watermelon

By eric | Published: May 14, 2009
Juicy mini burger made with prime ground beef patties, a dash of sesame mayo, and of course our famous salsa roja. And, as an added bonus, salted watermelon!
Posted in Blog, Specials | 4 Comments

Chopped Pork Mulitas

By eric | Published: May 4, 2009
Like the little brother of the quesadilla packed with flavor and some of our own seasoned and chopped pork all inside of two small spinach and corn tortillas.
Posted in Blog, Specials | 18 Comments

Korean Spicy Octopus

By eric | Published: May 2, 2009
We stewed the Octopus for 4 hours to get it nice and soft, grilled it in a thick and spicy sauce, and served it on a taco with a side of fried plantains and tangerines. If there’s one thing we Koreans know how to do, it’s making spicy seafood! Oh, and I do believe this [...]
Posted in Blog, Specials | 1 Comment