Robert, this one is just for you. Meat, meat, meat! Our feature, of course is our Bloody Valentine Sausage Special which is a Blood Sausage sautéed with Kimchi with our special sauce on top.
Yes, this one was another delicious little morsel. A slice of Korean Pork Belly laid on top of a sesame leaf with some raw Kimchi and Chef Roy’s Magic Sauce.
There, Robert. You happy! A picture of just meat, just for you. Had your fill, you bloody carnivore?!
Tuesday Dec 10th 
Aliiiiiiiiiiiiice,
What Could I say. I feel honored you dedicated the pictureS to me. And what great pictures they are—all meat :). Had the hot dog last night, it like everything else was great. Can’t wait to try the sliders. Hope all Kogi workers and fans have a happy Valentines Day.
KOGILICIOUS TO ALL
ooooh, pork belly on sesame leaf w/kimchi & special sauce looks
good enough to take to my parents cabin @crystal lake….
mmmm, blood sausage!
the pics were courtesy of mah rittLe brah, Eric.
Mmmm… sausage… BLOODY.
these look sooo delish! alice, where ARE YOU?!?! are you still in brooklyn?!? i’m moving out there in april!!! what have you been up toooo???
wait, is this Becca Hsu or another Becca???
coming to the BK in ApriL? JUST in time for MAH BIRTHDAY!!! Come kick it with me, yeah?
it is becca hsu! yaaaaaaay!!! when’s your birthday?!? keep me posted =)
thass so cooL! so weird, how did you know this was me?
Yah, bday’s ApriL 10th, so we’LL definitely grab us some grub.
haha, i’m not a stalker, i SWEAR!!!! i remember seeing you write a bunch of stuff about kogibbq TACOS on facebook and i was totally interested cuz it sounded soooooo goooooooood. then it slipped my mind for a while but the other day my friend twittered @kogibbq cuz he LOVES it and i remembered again so i went looking for you! =)
oh. you weren’t staLking me?
::sad face::
ahhh! you have to try our stuff before you head out to BrookLyn! unLess you can wait untiL the summer. In which case we can eat tacos 2gedder. tacos? 2gedder?