Monthly Archives: February 2009

Alibi Room… Shh…

As those of you know, we opened up our first kitchen in the Alibi Room. For those of you who have never been there here’s a peak at some of the items that you will never find on the trucks. For these, you’ll have to stop by the Alibi Room. Taro and Lotus Chips. Made [...]
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Doheny Hamburger Tapas Special

The Doheny Club, one of the most exclusive clubs in Downtown LA with the most creative selection of specialty cocktails invited us once again to hang out in their alley way.  Of course, with a place as hidden and hush hush as The Doheny, Chef Roy had to make something as delicious and inventive as [...]
Posted in Blog, Specials | 13 Comments

Our Bloody Valentine

Robert, this one is just for you. Meat, meat, meat! Our feature, of course is our Bloody Valentine Sausage Special which is a Blood Sausage sautéed with Kimchi with our special sauce on top. Yes, this one was another delicious little morsel. A slice of Korean Pork Belly laid on top of a sesame leaf [...]
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FACEBOOKED. The Greatest Love Story Ever Twittered. Dammit.

I recognized this gaL’s avatar from Facebook.  So I did a littLe detective work and remembered her from this: So here is the sequence of events via Twitter and FB: ApparentLy they hit it off weLL, for they went off on another adventure the 2nd night. YES. DETAILS. So…what did he smeLL like? (What?  Is [...]
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Venice Beach Vegan Black Sesame Seed Jelly Special

Last week, a Venice local challenged us by saying we didn’t cater enough to Vegans so we come up with something extra special to let all you know out there that Kogi can do more than just meat. In this dish, we have Black Sesame Seed Jelly, Fermented Soybeans, and Pickled Garlic on a Sesame [...]
Posted in Blog, Specials | 6 Comments