Tonight, Roy’s prepared a nice and hot dish to fight this cold weather. We have a Vegetable Stirfry with King Trumpet Mushrooms, Baby Bok Choi, Korean Red Dates with Red Chili Oil. And by popular demand, we will be serving our Spicy Chicken Molé again. Two hot specials perfect for a night like this.
And if Chef Roy is feeling a little generous tonight, he might just whip up a piping hot tea to serve to you guys.